Filled with smooth almond butter and almond pieces, then dipped in a silky Swiss vegan m’lk chocolate coating; our Almond & Sea Salt Bar is the perfect balance of sweet and salty. Having won multiple awards including the Great Taste Award, our bar is the highest standard of Swiss Chocolatier quality and craftmanship.
Almonds (28%)*, raw cane sugar*, cocoa butter*, cocoa mass*, gluten free oat flour (7%)*, agave fibre*, dried rice malt*, cacao mass*, hazelnuts*, sea salt* sunflower oil*, emulsifier (sunflower lecithin*), vanilla pods*
Allergens: See ingredients in bold. May contain traces of milk, almonds, hazelnuts.