A for Alfalfa. The small sprout is a powerhouse. It is no coincidence that the name, which comes from the Arabic culture, has a very special meaning: "father of all...
Bella Italia? Solo con basil! What would Italian cuisine be without this herbal classic? Pizza, pasta, risotto or tomatoes with mozzarella - basil brings a Mediterranean touch to your favourite...
Sonnentor Cardamom Ground Organic 50g
Worshipped as the Queen of Spices in India. The green capsules are elaborately harvested by hand, which makes them partially valuable.
Origin: Guatemala
Chili fans will rejoice because fiery chili flakes are a treat for the eyes and the palate. Pasta sauces, curries, marinades and desserts see red! Chili flakes knock even hardcore...
The stuff that 1001 fairy tales are made of. Contrary to Arab legend, the spice doesn’t grow in cinnamon lakes, but is obtained from the bark of trees. Goes well...
The grass is much more citrusy on the other side of the world. But there is no reason to be envious. We bring lemongrass from Asia to our cooking pots....
Upset tummy, goodbye! Many will be familiar with fennel from their childhood when fennel tea soothed upset tummies. But the spice should not be reduced to its digestive effect. The...
Do you like waffles? Very good, because that's where cinnamon should go. And while you're at it, reach for the cinnamon stars and devour a cinnamon bun. Sweet! Did you...
Keep calm and curry on! Fenugreek is particularly popular with Indian cuisine. From the Taj Mahal to Bombay, it spices up Chapatis and Naans and is part of various curry...
Impressive family tree! This great tuber belongs to the ginger family together with galangal and turmeric. Hotness runs in the family. It’s also not surprising that ginger makes it big...
As a rule of thumb, the more intense the red colour, the milder the paprika. In the case of the spicy variety, it’s mostly our taste buds that see red....
László, Janos and Piroska love it! The mental leap to Hungary is obvious, as the country’s popularity can be credited to goulash. But the rest of the world also gets...
Turmeric is the spicy star in the superfood heaven, yet down to earth. The golden yellow tuber convinces with its inner values! Its colour brightens up every dish. Especially curry,...