APPLE CIDER VINEGAR has been used in foods for flavouring and preservation for more than 5000 years. The apple cider vinegar in this tablet is produced by selecting and picking apples, which...
APPLE CIDER VINEGAR has been used in foods for flavouring and preservation for more than 5000 years. The apple cider vinegar in this tablet is produced by selecting and picking apples, which are then cold pressed into must, which is fermented into vinegar by adding "Mother of vinegar"- an acetic acid bacteria. The apple cider vinegar is then dried into a fine powder.
The unique bioactive herbal and nutrient combination contained in each tablet contributes to a normal efficient digestion and lipid metabolism. The tablet, which is manufactured in Scandinavia, contains apple cider vinegar powder in combination with artichoke, dandelion and chromium. Chromium contributes to normal macronutrient metabolism and contributes to the maintenance of normal blood glucose levels. Artichoke helps to support digestion and contributes to the normal function of the intestinal tract. Furthermore, artichoke may help to decrease the level of blood lipids and promote weight loss.
Ingredients:
Apple cider vinegar powder 1000mg, Artichoke extract (Cynara scolymus L.) 30:1, equal to 2100mg dry herb 70mg, Dandelion extract (Taraxacum officinalis Web.) 5:1 equal to 350mg dry herb 70mg, Chromium (as Chromium picolinate) 125ug.
Directions:
Take 1 tablet with a glass of water at breakfast.
