Flour

Strong hard natural wheat flour milled and sieved to make this white bread flour. It is ideal for use in bread machines, for oven baked yeast cookery and profiteroles.Ingredients:flour (wheat*,...

A distinctively tangy stoneground ancient grain flour for making close-textured breads, cakes and biscuits. Ingredients: rye* Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of...

Hildegard Health Wholegrain Spelt Flour 2.5kg

A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it’s natural sweetness also makes it delicious for home...

The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking. Ingredients: spelt wheat* Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May...

Milled from naturally gluten-free ingredients - a great alternative to everyday wheat flour.A blend of naturally gluten-free floursIngredients: flour blend (rice, potato, tapioca, maize, buckwheat).Storage: to keep your flour at...

Gram flour is also known as chickpea flour. Unlike all-purpose flour, gram flour is high in protein and lower on carbohydrates. Gram flour is also gluten-free and it makes a...

Arrowroot can be used as an alternative to starch thickeners such as cornstarch, tapioca or cornflour.  No added salt No added sugar Suitable for vegans

A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a...

Organic Brown Rice Flour is gluten-free and much easier to digest than other flours. It can be used as a thickener or in baking. Directions: Please store in a cool, dry place...

Doves Organic Self Raising White Flour 1kg

This floor make the most lovely breads. It is a combination of organic wheat,  rye and barley malt flours, with malted wheat flakes. Ingredients  Wheat, malted wheat flakes, rye, barley...

Organic polenta is made from ground corn. It has a bright yellow colour and a slightly sweet taste. Especially popular in Italian cuisine, it's gluten-free and can be used for...

Doves Farm Organic Wholemeal Strong Bread Flour 1.5Kg

Tapioca flour (also known as tapioca starch). It can sometimes be called cassava flour too, Ideal for binding other gluten-free flours. Can be used as a thickener for soups and...

Hildegard_Health_White_Spelt_Flour

Almond flour is made from blanched (peeled) almonds. Low carb, high protein flour. Suitable for paleo diets. Nutrition values per 100gEnergy 612kcal / 2560kJFat 56g  of which saturates 4.7gCarbohydrate  of which...

True Natural Goodness Coconut Flour Organic 500g