Strong hard natural wheat flour milled and sieved to make this white bread flour. It is ideal for use in bread machines, for oven baked yeast cookery and profiteroles.Ingredients:flour (wheat*,...
A distinctively tangy stoneground ancient grain flour for making close-textured breads, cakes and biscuits. Ingredients: rye* Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May contain traces of...
Almond flour is made from blanched (peeled) almonds. Low carb, high protein flour. Suitable for paleo diets. Nutrition values per 100gEnergy 612kcal / 2560kJFat 56g of which saturates 4.7gCarbohydrate of which...
A stoneground flour milled from 100% wholegrain, organic buckwheat. Buckwheat flour is traditionally used for making pancakes, noodles and pasta but it’s natural sweetness also makes it delicious for home...
Milled from naturally gluten-free ingredients - a great alternative to everyday wheat flour.A blend of naturally gluten-free floursIngredients: flour blend (rice, potato, tapioca, maize, buckwheat).Storage: to keep your flour at...
The delicious, wheaty, nutty flavour of this stoneground ancient grain flour works well in all baking. Ingredients: spelt wheat* Allergy advice: for allergens, including cereals containing gluten, see ingredients in bold. May...
Gram flour is also known as chickpea flour. Unlike all-purpose flour, gram flour is high in protein and lower on carbohydrates. Gram flour is also gluten-free and it makes a...
Arrowroot can be used as an alternative to starch thickeners such as cornstarch, tapioca or cornflour.
No added salt
No added sugar
Suitable for vegans
Organic Brown Rice Flour is gluten-free and much easier to digest than other flours. It can be used as a thickener or in baking. Directions: Please store in a cool, dry place...
A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat. Follow one of our gluten free recipes or adapt a...
Organic polenta is made from ground corn. It has a bright yellow colour and a slightly sweet taste. Especially popular in Italian cuisine, it's gluten-free and can be used for...
This floor make the most lovely breads. It is a combination of organic wheat, rye and barley malt flours, with malted wheat flakes. Ingredients Wheat, malted wheat flakes, rye, barley...
Tapioca flour (also known as tapioca starch). It can sometimes be called cassava flour too, Ideal for binding other gluten-free flours. Can be used as a thickener for soups and...
Apple cider vinegar.
Wish it was curbing the appetite a bit more....
Biona Organic Apple Cider Vinegar
Patsy Anne
Patsy Anne
Definitely helped in clearing cold & flu symptoms.
Terra Nova Quercetin Nettle Complex 50caps
Douglas Laffan
Nuzest Clean Lean Protein - 500gram
Nuzest Clean Lean Protein - 500gram
Sylvia
Pukka mint Matcha green tea
Lovely and refreshing
Pukka Mint Matcha Green Tea
Annette Hillis
Clare Apothecary Congestion Tincture 100ml?
Amazing results of you take it 3 times a day and are consistent you'll get results, no more nasal drip and headache disappeared after taking every medication under the sun for 3 months and this clear it and 6 weeks of Dr Clares and its still under control so I'll definitely continue it.